Food Guidance
The FDA released its 2026 Human Foods Program agenda, outlining potential guidance on nutrition labeling, preventive controls, and food facility registration. Though not legally binding, the guidance signals FDA priorities and future compliance expectations; ORLA will keep members informed with updates.
Hit the Links, Support ORLAPAC
Join hospitality industry peers for ORLA’s annual Open Golf Tournament, a fun scramble-format day of golf, camaraderie, and industry connection. Proceeds support ORLAPAC’s advocacy for favorable business legislation in Oregon.
Refresh Heat Safety Requirements
A good reminder for employers: review Oregon OSHA’s heat illness prevention rules and ensure you are protecting workers from extreme heat hazards. OSHA’s website outlines requirements for all workplaces and employer-provided housing, including fact sheets in English and Spanish.
ORLA is the only industry advocate striving to protect the vitality of all restaurants and lodging operations across Oregon.
