Oregon Restaurant & Lodging Association

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  • About ORLA
    • Contact Us
    • ORLA Board
    • Foundation Board
    • ORLAMS Board
    • ORLA Staff
    • Restaurant Facts
  • Membership
    • Reopening Safely >
      • Commitment to Safety Seal
    • Restaurant Benefits >
      • OR Restaurant Covid Assistance
    • Lodging Benefits >
      • Update Your Lodging Listing
    • Allied Benefits
    • Cost-Saving Member Programs >
      • ASCAP
      • BMI
      • Dell
      • First Data
      • GNSA
      • Guardian Group
      • Liberty Mutual
      • Office Depot
      • ORLA 401K
      • SAIF
      • UnitedHealth Group
      • Hospitality Hub
  • Advocacy
    • COVID-19 Resources & Announcements
    • FAQ / Industry Guidance (COVID-19)
    • ORLA Relief Efforts
    • ORLA Outcomes
    • Relief for Employers & Employees
    • Federal Action
    • 2021 Legislative Bill Tracking >
      • 2020 Legislative Framework
    • Lottery
    • Meet the Team
    • ORLAPAC >
      • Donate to PAC
    • Portland Chapter
    • Take Action
    • Tip Pooling
  • Foundation
    • Donate
    • Oregon Travel Gifts Fundraiser
    • Foundation Board
    • Guest Service Training >
      • Guest Service Gold®
      • Guest Service During Covid
    • Hospitality Help Fund >
      • Takeout And A Movie
      • Restaurant Fund Application
    • ProStart >
      • ProStart Invitational
      • ProStart Resources
    • Workforce >
      • Best Practices
  • Training
    • Alcohol Server Training
    • Crisis Services and Training
    • Food Handler Training
    • GUEST SERVICE TRAINING >
      • Guest Service Gold®
      • GUEST SERVICE DURING COVID
    • Oregon Tourism Leadership Academy
    • ServSafe®
    • Webinars & Workshops
    • Workforce Development
  • News & Events
    • PRESS RELEASES
    • Subscribe
    • Awards >
      • Hospitality Industry Awards
      • Restaurant Awards
    • Boiled Down Podcast
    • Calendar
    • Digital Publications
    • NW Food Show
    • OREGON PROSTART INVITATIONAL
    • Webinars & Workshops
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    • Advertise With Us
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    • Cost-Saving Programs
    • Crisis Services & Training
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      • Reducing Food Waste
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COVID-19 QUICK LINKS
COVID Resource button
FAQ button
Relief button
Crisis button

COVID-19 INFORMATION

Advocacy Work and Outcomes​
  • Advocacy Updates from ORLA CEO​ (updated)
  • Federal Action (NRA, AHLA, AAHOA) ​
  • ORLA Proposed Relief Efforts
  • ORLA Outcomes to Date
  • Relief Available for Employers & Employees
  • 2021 Legislative Framework / Bill Tracking​
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COVID-19 Alerts & Resources
  • Announcements & Resources​
  • FAQ / Guidance for the Hospitality Industry​​
  • Reducing Food Waste Resources​​
  • OHA COVID-19 Updates
  • ​County Risk Level Document (updated)
  • Sector Risk Level Guidance Chart (updated)​
  • Guidance Based on Risk Level: Restaurants​
  • Small Business Relief Funds for Oregon

UPDATES & INSIGHTS

10 More Counties Bringing Back Indoor Dining - Another 10 counties moved out of the extreme risk level, allowing restaurants in those regions to open for limited indoor dining on February 26. Operators across the state remain leery given the challenges in recruiting workers to return to work and the uncertainty indoor operations will remain open.
Douglas Co. Responds to Bump to Extreme Risk
Douglas County Commissioners released a statement in regard to the county's movement from high to extreme risk level. The county does not agree with the “one-size-fits-all” approach to COVID restriction metrics and asserts it will not enforce the mandates.
Take Action Now to Help Oregon Restaurants - HB 3177 will help bring equity to the business sector during the remainder of the state of emergency related to Covid-19. Write a letter in support of the bill and share your story of how shutdowns have impacted your business.

NEWS

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A year into the pandemic, N. Oregon Coast welcomes the return of tourism

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Florida, California see COVID-19 declines despite different approaches

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Lawmaker looks to help business owners hit by pandemic unemployment tax

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The state of Portland restaurants amid a yo-yo of COVID-19 restrictions

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Oregon Community Foundation unveils first grant for motel-to-shelter program

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Northwest restaurants may see benefit if current stimulus package passes Congress

VIDEO

Watch: Take action to help Oregon restaurants; ask legislators to support HB 3177
Podcast

WEBINAR

Webinar: Cyber Insurance and Risk Mitigation for 2020 and Beyond
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CALENDAR

ORLA holds events and webinars throughout the year with educational, networking, and sponsor opportunities.

ENDORSED SERVICE PROVIDERS

SAIF
First Data
Liberty Mutual
ORLA Health Plan
Dell
GNSA logo
Office Depot
BMI
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ORLA 401K Plans
Guardian Group

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National Affiliates

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Copyright 2021 Oregon Restaurant & Lodging Association.  All Rights Reserved.
8565 SW Salish Lane Suite 120  | Wilsonville, OR 97070-9633
Phone: 800.462.0619 | Info@OregonRLA.org

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