Oregon Restaurant & Lodging Association

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    • Guest Service Training >
      • Guest Service Gold®
      • Guest Service & Safety Training
    • Hospitality Help Fund >
      • Takeout And A Movie
      • Restaurant Fund Application
    • ProStart >
      • ProStart Invitational
      • ProStart Resources
    • Workforce >
      • Best Practices
  • Training
    • Alcohol Server Training
    • Crisis Services and Training
    • Food Handler Training
    • Guest Service Gold®
    • Oregon Tourism Leadership Academy
    • ServSafe®
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      • Hospitality Industry Awards
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    • OREGON PROSTART INVITATIONAL
    • PRESS RELEASES
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  • Resources
    • Advertise With Us
    • Buyer's Guide
    • Compliance & ADA
    • Cost-Saving Programs
    • Crisis Services & Training
    • Disasters and Workplace Security
    • FAQs
    • Federal & State Agencies
    • Lodging Listings
    • OR Restaurant Covid Assistance
    • Receipt Message
    • Sustainability >
      • Reducing Food Waste
    • Tourism Partners
  • About ORLA
    • Contact Us
    • ORLA Board
    • Foundation Board
    • ORLAMS Board
    • ORLA Staff
    • Restaurant Facts
  • Membership
    • Reopening Safely >
      • Commitment to Safety Seal
    • Restaurant Benefits >
      • OR Restaurant Covid Assistance
    • Lodging Benefits
    • Update Your Lodging Listing
    • Allied Benefits
    • Cost-Saving Member Programs >
      • ASCAP
      • BMI
      • Dell
      • First Data
      • GNSA
      • Guardian Group
      • Liberty Mutual
      • Office Depot
      • ORLA 401K
      • SAIF
      • UnitedHealth Group
      • Hospitality Hub
  • Advocacy
    • COVID-19 Resources & Announcements
    • FAQ / Industry Guidance (COVID-19)
    • ORLA Relief Efforts
    • ORLA Outcomes
    • Relief for Employers & Employees
    • Federal Action
    • 2021 Legislative Framework >
      • 2020 Legislative Framework
    • Lottery
    • Meet the Team
    • ORLAPAC >
      • Donate to PAC
    • Portland Kitchen Cabinet
    • Receipt Message
    • Take Action
    • Tip Pooling
  • Foundation
    • Donate
    • Oregon Travel Gifts Fundraiser
    • Foundation Board
    • Guest Service Training >
      • Guest Service Gold®
      • Guest Service & Safety Training
    • Hospitality Help Fund >
      • Takeout And A Movie
      • Restaurant Fund Application
    • ProStart >
      • ProStart Invitational
      • ProStart Resources
    • Workforce >
      • Best Practices
  • Training
    • Alcohol Server Training
    • Crisis Services and Training
    • Food Handler Training
    • Guest Service Gold®
    • Oregon Tourism Leadership Academy
    • ServSafe®
    • Webinars & Workshops
    • Workforce Development
  • News & Events
    • Subscribe
    • Awards >
      • Hospitality Industry Awards
      • Restaurant Awards
    • Boiled Down Podcast
    • Calendar
    • Digital Publications
    • Chair's Getaway
    • NW Food Show
    • One Big Night
    • OREGON PROSTART INVITATIONAL
    • PRESS RELEASES
    • Taste Oregon
    • Webinars & Workshops
  • Resources
    • Advertise With Us
    • Buyer's Guide
    • Compliance & ADA
    • Cost-Saving Programs
    • Crisis Services & Training
    • Disasters and Workplace Security
    • FAQs
    • Federal & State Agencies
    • Lodging Listings
    • OR Restaurant Covid Assistance
    • Receipt Message
    • Sustainability >
      • Reducing Food Waste
    • Tourism Partners
Buyer's Guide
Find industry-related products and services from companies focused on improving your bottom line.​

Cost-Saving solutions
Vetted and Board-approved programs that can save you time and money.

RESOURCES

ORLA is committed to providing industry members with the timeliest and most relevant industry information, trends, and research. Through our communications and educational programs you'll learn proven strategies and best practices to help you make key decisions. Members can log in and access additional resources and data in the Resource Library. 

Member Benefit: Restaurant industry members across the state came together in the fall of 2019 to provide wage and benefits information to an outside research firm who aggregated the dataset and guided analysis. Since it has been 10 years since wage and benefit data has been collected, the Oregon Restaurant Wage Study is a much-needed update to a picture of today’s key elements of employee compensation. ORLA members who participated in the study have access to the Executive Summary at no cost; members who did not participate can purchase the Executive Summary for $500. If you would like to purchase the full report to take a deeper dive into specific areas, survey participants can purchase for $2,000 (non-participants $2,500). The reports are only available to members.

Not a member yet? Visit our Membership page for more information or contact Jennifer Starr at 503.682.4422.

COST-SAVING
PROGRAMS

STATE & FEDERAL
AGENCIES

BUYER’S
GUIDE

COMPLIANCE
& REGULATIONS

ADDITIONAL RESOURCES

- Advertising / Sponsorships
- OR Lodging Statistics (member login)
​- OR Restaurant Wage Study order form
- Latino Employee Handbook (SPN)
- Latino Employee Handbook (ENG)
- Service Animal Poster (restaurants)
- Service Animal Policies & Agreement Form (restaurants)
- Service Animal Poster (lodging)
- Service Animal Policies & Agreement Form (lodging)
​- Tip Pooling & Compensation Solutions (member login required)
- Tourism Data and Research

PODCAST

Tune in to ORLA's Boiled Down podcast to hear discussions on industry issues, meet policy makers, share best practices, and hear the real stories of hospitality. ​
SUBSCRIBE

Member Services

  • Contact Us​
  • Join ORLA
  • Member Benefits
  • Member Login
  • Renew Your Dues​

Issues & Policies

  • ​Key Issues
  • Get Engaged & Take Action
  • Lottery Retailer News​
  • Meet the GA Team

Resources

  • Buyer's Guide
  • Cost-Saving Programs
  • Publications
  • ​Advertise With Us
  • State & Federal Agencies

National Affiliates

  • AHLA
  • AHLEI
  • AAHOA​​
  • NRA / NRAEF
Copyright 2021 Oregon Restaurant & Lodging Association.  All Rights Reserved.
8565 SW Salish Lane Suite 120  | Wilsonville, OR 97070-9633
Phone: 800.462.0619 | Info@OregonRLA.org

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