Oregon Restaurant & Lodging Association

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  • About ORLA
    • Contact Us
    • ORLA Board
    • Foundation Board
    • ORLAMS Board
    • ORLA Staff
    • Restaurant Facts
  • Membership
    • Reopening Safely >
      • Commitment to Safety Seal
    • Restaurant Benefits >
      • OR Restaurant Covid Assistance
    • Lodging Benefits >
      • Update Your Lodging Listing
    • Allied Benefits
    • Cost-Saving Member Programs >
      • ASCAP
      • BMI
      • Dell
      • First Data
      • GNSA
      • Guardian Group
      • Liberty Mutual
      • Office Depot
      • ORLA 401K
      • SAIF
      • UnitedHealth Group
      • Hospitality Hub
  • Advocacy
    • COVID-19 Resources & Announcements
    • FAQ / Industry Guidance (COVID-19)
    • ORLA Relief Efforts
    • ORLA Outcomes
    • Relief for Employers & Employees
    • Federal Action
    • 2021 Legislative Framework >
      • 2020 Legislative Framework
    • Lottery
    • Meet the Team
    • ORLAPAC >
      • Donate to PAC
    • Portland Kitchen Cabinet
    • Receipt Message
    • Take Action
    • Tip Pooling
  • Foundation
    • Donate
    • Oregon Travel Gifts Fundraiser
    • Foundation Board
    • Guest Service Training >
      • Guest Service Gold®
      • Guest Service During Covid
    • Hospitality Help Fund >
      • Takeout And A Movie
      • Restaurant Fund Application
    • ProStart >
      • ProStart Invitational
      • ProStart Resources
    • Workforce >
      • Best Practices
  • Training
    • Alcohol Server Training
    • Crisis Services and Training
    • Food Handler Training
    • Guest Service Gold®
    • Oregon Tourism Leadership Academy
    • ServSafe®
    • Webinars & Workshops
    • Workforce Development
  • News & Events
    • Subscribe
    • Awards >
      • Hospitality Industry Awards
      • Restaurant Awards
    • Boiled Down Podcast
    • Calendar
    • Digital Publications
    • PRESS RELEASES
    • Chair's Getaway
    • NW Food Show
    • One Big Night
    • OREGON PROSTART INVITATIONAL
    • Taste Oregon
    • Webinars & Workshops
  • Resources
    • Advertise With Us
    • Buyer's Guide
    • Compliance & ADA
    • Cost-Saving Programs
    • Crisis Services & Training
    • Disasters and Workplace Security
    • FAQs
    • Federal & State Agencies
    • Lodging Listings
    • OR Restaurant Covid Assistance
    • Receipt Message
    • Sustainability >
      • Reducing Food Waste
    • Tourism Partners
  • About ORLA
    • Contact Us
    • ORLA Board
    • Foundation Board
    • ORLAMS Board
    • ORLA Staff
    • Restaurant Facts
  • Membership
    • Reopening Safely >
      • Commitment to Safety Seal
    • Restaurant Benefits >
      • OR Restaurant Covid Assistance
    • Lodging Benefits >
      • Update Your Lodging Listing
    • Allied Benefits
    • Cost-Saving Member Programs >
      • ASCAP
      • BMI
      • Dell
      • First Data
      • GNSA
      • Guardian Group
      • Liberty Mutual
      • Office Depot
      • ORLA 401K
      • SAIF
      • UnitedHealth Group
      • Hospitality Hub
  • Advocacy
    • COVID-19 Resources & Announcements
    • FAQ / Industry Guidance (COVID-19)
    • ORLA Relief Efforts
    • ORLA Outcomes
    • Relief for Employers & Employees
    • Federal Action
    • 2021 Legislative Framework >
      • 2020 Legislative Framework
    • Lottery
    • Meet the Team
    • ORLAPAC >
      • Donate to PAC
    • Portland Kitchen Cabinet
    • Receipt Message
    • Take Action
    • Tip Pooling
  • Foundation
    • Donate
    • Oregon Travel Gifts Fundraiser
    • Foundation Board
    • Guest Service Training >
      • Guest Service Gold®
      • Guest Service During Covid
    • Hospitality Help Fund >
      • Takeout And A Movie
      • Restaurant Fund Application
    • ProStart >
      • ProStart Invitational
      • ProStart Resources
    • Workforce >
      • Best Practices
  • Training
    • Alcohol Server Training
    • Crisis Services and Training
    • Food Handler Training
    • Guest Service Gold®
    • Oregon Tourism Leadership Academy
    • ServSafe®
    • Webinars & Workshops
    • Workforce Development
  • News & Events
    • Subscribe
    • Awards >
      • Hospitality Industry Awards
      • Restaurant Awards
    • Boiled Down Podcast
    • Calendar
    • Digital Publications
    • PRESS RELEASES
    • Chair's Getaway
    • NW Food Show
    • One Big Night
    • OREGON PROSTART INVITATIONAL
    • Taste Oregon
    • Webinars & Workshops
  • Resources
    • Advertise With Us
    • Buyer's Guide
    • Compliance & ADA
    • Cost-Saving Programs
    • Crisis Services & Training
    • Disasters and Workplace Security
    • FAQs
    • Federal & State Agencies
    • Lodging Listings
    • OR Restaurant Covid Assistance
    • Receipt Message
    • Sustainability >
      • Reducing Food Waste
    • Tourism Partners

ALLIED MEMBER BENEFITS

Restaurant and lodging operators invest in the Oregon Restaurant & Lodging Association (ORLA) for access to exclusive group-buying power programs, representation from our advocacy team, and educational opportunities that create operational efficiencies. Our members are active decision-makers within their business who look to their trusted industry association for referrals to providers that offer products and services to solve business needs.

Your business thrives on the success of our members.
Your product might be coffee, but your sales increase when cafés, drive-throughs, diners, and limited service hotels thrive. Your service might be carpet cleaning, but your frequency of service increases when our industry turns more guest rooms. You might deliver groceries, but you have more deliveries to deliver when your clients attract more customers. These wins happen because of a healthy business environment that allows our industry to thrive.

Your annual membership is a direct investment in the health of the hospitality industry in Oregon. We invite you to invest in your customers' success.
Join Now

Membership in ORLA provides your organization access to a number of outstanding benefits intended to build business opportunities, increase sales, and put you in contact with purchasing decision makers in Oregon's foodservice and lodging establishments. The annual membership investment is only $310 per year for businesses with 24 or fewer employees in Oregon, and $525 per year for 25 or more employees in Oregon.

Access to the ORLA database.
Allied members have access to a comprehensive database of more than 11,000 foodservice and lodging establishments in Oregon for your use in direct marketing your products and services ($2,000 value). Data includes the main contact, phone number, and mailing address. Submit a database request form.

Increased visibility.
Added value with both alpha and category listings in the annual Buyer’s Guide print edition of the Oregon Restaurant & Lodging Association Magazine. Your service or products will also be listed on the ORLA website in the online Buyer's Guide in up to three categories with links to your website.

Up to $500 off Northwest Food Show booths.
Membership saves you money and affords you an opportunity to reach more potential customers over a few days at the Northwest Food Show than you would likely see in a year!

Contact Marla McColly, director of business development, at 503.428.8694 for more information.

What Our Members Are Saying:

“On a local and individual level, ORLA does exceptional work to inform, protect and promote the Oregon restaurant and lodging community. Partnering with ORLA is the best way to advocate our Oregon businesses and our shared concerns.”
- McDonald Wholesale Company

 
“Getting involved with ORLA has been one of the best strategic partnership decisions we have made at HR Annie Consulting. This is a wonderful opportunity to be introduced to and engage with new clients, and we have an amazing resource to utilize for our own business.”
- HR Annie Consulting​
WHY JOIN? MEMBERSHIP...

- Helps protect your business interests
- Provides local representation on issues
- Offers cost-saving member programs
- Provides access to training, workforce development and industry resources 

800.462.0619 | Membership@OregonRLA.org

QUICK LINKS

- View Media Kit
​
- Calendar Submission Form
​
- Content Submission Guidelines


​INDUSTRY COMMUNICATIONS

​- ORLA Magazine (digital version)
- Podcast: Boiled Down
- ORLA Videos
- Subscribe to ORLA Emails
Welcome New Members:

Member Services

  • Contact Us​
  • Join ORLA
  • Member Benefits
  • Member Login
  • Renew Your Dues​

Issues & Policies

  • ​Key Issues
  • Get Engaged & Take Action
  • Lottery Retailer News​
  • Meet the GA Team

Resources

  • Buyer's Guide
  • Cost-Saving Programs
  • Publications
  • ​Advertise With Us
  • State & Federal Agencies

National Affiliates

  • AHLA
  • AHLEI
  • AAHOA​​
  • NRA / NRAEF
Copyright 2021 Oregon Restaurant & Lodging Association.  All Rights Reserved.
8565 SW Salish Lane Suite 120  | Wilsonville, OR 97070-9633
Phone: 800.462.0619 | Info@OregonRLA.org

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